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Our Story

Welcome to ROOH

Perfectly at home in Ambawatta One, a refurbished 150-year old haveli, ROOH Delhi, an International Indian restaurant and Cocktail Bar is a paradox; a cosmopolitan experience nestled in the lush green crescent dotted with chic stores and winding around the iconic Qutub Minar. Intrinsically Indian yet decidedly international.

At ROOH, we want to take you on a gastronomical journey through contemporary Indian food and artisanal cocktails. The chef showcases International Indian cuisine that for local diners will evoke the memory of something certainly familiar yet refreshingly new.

We aim to create charming, fresh, seasonal dishes that are an interpretation of customary Indian sensibilities through our use of international techniques and inspirations. The menu at ROOH has been curated to offer an eclectic choice of vegetarian and non-vegetarian options with each dish being a piece of culinary art in both taste and presentation.



Taste, or Rasa, has a special significance in Ayurveda, It is not only a potent instrument that governs how we experience our food but, the overall flavor of our existence. According to ancient Ayurvedic wisdom, the six rasas sweet, sour, salty, bitter, pungent & astringent help achieve a balance of body, mind & spirit.


Drinks Menu

In the News

“A Great Find”

“Fabulous food & flawless service”

A Look Inside

Our Team

Sujan Sarkar

Chef & Partner

Samrat Banerjee

Director Operations

Anu & Vikram Bhambri

Managing Partners

Hours of Operations

12:30pm – 03:00pm


Drop Us a Line

Don’t be shy. Let us know if you have any questions!