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CHEF TASTING MENU

 

vegetarian

passion fruit – pani puri

 

potato roastie – yogurt mousse

sweet corn – bhurji, pao

jackfruit kosha – doughnut

mushroom galouti – pachadi chutney

kala khatta – lolly

gucchi gnocchi – parmesan yakhni, walnut crumble

paneer lyonnaise – pepper makhni

bell pepper & roasted onion kulcha

 

besan barfi – opera orange gel

kulfi faluda – rose, malai

aam ras

 

non- vegetarian

 

passion fruit – pani puri 

 

potato roastie – yogurt mousse

sweet corn – bhurji, pao

mutton – doughnut

pink peppercorn chicken – cheese fondue

kala khatta – lolly

market fish – allepy curry, wilted greens, podi

chicken breast – korma

bell pepper & roasted onion kulcha

ras malai, – rabri, crispy nuts

kulfi faluda – rose, malai

aam ras

 

our chef tasting menu is priced at vegetarian rs. 2950/- & non- vegetarian rs. 3250/-

we levy 10% discretionary service. government taxes as applicable

 

 

ALA CARTE MENU

small plates

vegetarian

potato roastie, sweet and sour yogurt mousse, kale tempura, various chutneys     495

beetroot cutlet, kasundi mayonnaise, carrot pickle     495

masala kosha taco, pineapple kut, avocado, sour cream     545

masa chilla, green moong, parmesan foam hozon     595

avocado and sweet corn bhel, boondi bar, green mango sorbet      595

acchari paneer tikka, coriander pesto, pickles      595

paneer chilli, crispy kataiffi, alam chutney, lemon achar gel     795

mushroom galouti, sheermal, pepper pachadi      795

 

non – vegetarian

andhra fried chicken, chilli peanut chutney, sour cream, podi masala     745

tuna bhel, avocado, tamarind, green mango sorbet, takuan   745

chicken malai tikka, cheese fondue, kalamata chutney, parmesan    795

pork belly, tandoori bbq sauce, pickled mooli, charred chilli     795

duck seekh kebab, mix berry chutney, sheermal    845

 ajwain fish tikka, charred broccoli stem, kasundi mayo     845

mutton galouti, warqi paratha, pepper pachadi      1045

 

large plates

vegetarian

seven lentils birbal ki khichdi, roasted pumpkin, tomtato pickle, potato crisp    695

potato pave, zucchini spaghetti aglio-olio, tomato dum gravy, parmesan     795

Panko fried khandvi, Punjabi curry, crispy onion rings      795

mushroom pepper fry, creamy polenta, parmesan crsip     795

lauki and ricotta kofta, makhni curry, potato chips     845

paneer lyonnaise, red pepper makhni    895

gucchi gnocchi, parmesan yakhni, walnut crumble, chive oil     895

 

non – vegetarian

market fish, allepy curry, wilted greens podi     845

seabass paturi – prawn keema, gobindobhog rice, ghee   845

tandoori chicken kofta, pepper makhni masala, chili oil      945

chicken leg korma, roasted egg, chicken seekh, crispy onions      1095

rooh style mutton curry, jeera rice, crispy onion   1345

 

sides

rooh dal     395

onion pilaf     345

mix vegetable tawa polao     345

boondi raita      295

pudina butter naan / khameeri roti / masala missi roti      150

sheermal     200

 

kulcha’s

roasted pepper and onion kulcha, parmesan cheese (v)   445

green pea kulcha, goat cheese, truffle butter (v)   475

roasted pepper and onion kulcha, parmesan cheese, serrano ham      495

 

desserts      550

cashew cake, phirni mousse, burnt butter ice cream

chhena pora – basque cheesecake, mawa burfi

besan burfi opera, orange gel, besan ice cream

 

house churns      150

peanut chikki ice cream

valhrona and coffee ice cream

passion fruit sorbet

jamun sorbet

 

we levy 10 % discretionary service charge. government taxes as applicable.