CHEF TASTING MENU
vegetarian
passion fruit – pani puri
potato roastie – yogurt mousse
sweet corn – bhurji, pao
jackfruit kosha – doughnut
mushroom galouti – pachadi chutney
sorbet
mushroom manti – parmesan yakhni, asparagus, walnut crumble
paneer lyonnaise – pepper makhni
bell pepper & roasted onion kulcha
besan barfi – opera orange gel
kulfi faluda – malai
aam ras
non- vegetarian
passion fruit – pani puri
potato roastie – yogurt mousse
sweet corn – bhurji, pao
mutton – doughnut
mutton galouti – pachadi chutney
sorbet
market fish – allepy curry, wilted greens, podi
chicken breast – korma
bell pepper & roasted onion kulcha
ras malai, – rabri, crispy nuts
kulfi faluda – malai
aam ras
our chef tasting menu is priced at vegetarian rs. 2950/- & non- vegetarian rs. 3250/-
we levy 10% discretionary service. government taxes as applicable
ALA CARTE MENU
small plates
vegetarian
assorted crisp 450
potato roastie, sweet and sour yogurt mousse, kale tempura, chutneys 495
beetroot cutlet, kasundi mayonnaise, pickles 495
masala kosha taco, pineapple kut, avocado, sour cream 545
masa chilla, green moong, parmesan foam hozon 595
avocado and sweet corn bhel, boondi bar, green mango sorbet 595
acchari paneer tikka, coriander pesto, pepper pachadi 595
paneer chilli, crispy kataiffi, alam chutney, lemon achar gel 795
mushroom galouti, sheermal, apricot chutney 795
non – vegetarian
andhra fried chicken, chilli peanut chutney, sour cream, podi masala 745
tuna bhel, avocado, tamarind, green mango sorbet, takuan 745
chicken malai tikka, cheese fondue, kalamata chutney, eilted kale, parmesan 795
pork belly, tandoori bbq sauce, pickled mooli, charred chilli 795
duck seekh kebab, mix berry chutney, sheermal 845
ajwain fish tikka, charred broccoli stem, kasundi mayo 845
mutton galouti, warqi paratha, alam chutney 1045
large plates
vegetarian
seven lentils birbal ki khichdi, roasted pumpkin, tomtato pickle, potato crisp 695
potato pave, zucchini spaghetti aglio-olio, tomato dum gravy, parmesan 795
Panko fried khandvi, churma, Punjabi curry, crispy onion rings 795
mushroom pepper fry, creamy polenta, parmesan crsip 795
lauki and ricotta kofta, pukhtaan curry, potato chips 845
paneer lyonnaise, sun dried tomatoes, sour cream, red pepper makhni 895
gucchi gnocchi, parmesan yakhni, walnut crumble, chive oil 895
non – vegetarian
market fish, allepy curry, wilted greens, podi masala 845
seabass paturi – prawn keema, gobindobhog rice, ghee 845
tandoori chicken kofta, pepper makhni masala, melba, chili oil 945
chicken leg korma, roasted egg, chicken seekh, crispy onions 1095
rooh style mutton curry, jeera rice, crispy onions 1345
sides
rooh dal 395
onion pilaf 345
mix vegetable tawa pulao 345
pineapple raita 295
sheermal 200
pudina butter naan 175
khamiri roti / masala missi roti 150
kulcha’s
roasted pepper and onion kulcha, tomato relish, parmesan cheese (v) 445
corn & green pea kulcha, apricot and mango chutney, truffle butter (v) 475
goan choris and pork sausage, fermented pineapple chutney 495
desserts 550
cashew cake, phirni mousse, burnt butter ice cream
chhena pora – basque cheesecake, mawa burfi ice cream
besan burfi opera, orange gel, besan ice cream
house churns 150
peanut chikki ice cream
valhrona and coffee ice cream
passion fruit sorbet
guava sorbet
we levy 10 % discretionary service charge. government taxes as applicable.
between hours menu
assorted crisp, chutneys (v) 450
potato roastie, sweet and sour yogurt mousse, kale tempura, chutneys (v) 495
acchari paneer tikka, coriander pesto, pepper pachadi (v) 595
roasted pepper and onion kulcha, tomato relish, parmesan cheese (v) 445
chicken malai tikka, cheese fondue, kalamata chutney, eilted kale, parmesan 795
mutton galouti, warqi paratha, alam chutney 1045
goan choris and pork sausage, fermented pineapple chutney 495
desserts 550
cashew cake, phirni mousse, burnt butter ice cream
chhena pora – basque cheesecake, mawa burfi ice cream
we levy 10 % discretionary service charge. government taxes as applicable.